OUR MENU
A contemporary New Zealand inspired menu with sophisticated cuisine that ebbs and flows with the seasonal changes, means our menu is always evolving. Your meal will be a treasured experience, full of decadent surprises from our chefs who utilise the wealth of fresh produce available.
Enjoy a 3-course meal that can be catered to the majority of dietary requirements.
Please CALL US 07 378 0484 to discuss ahead of booking if you should have any queries or concerns.
EATERY DINNER MENU
3 Course
Entree • Main • Dessert • $85pp
PRAWN TOSTADA
black bean and corn salsa, tequila pickled pineapple, avocado whip
TUNA CRUDO
avo whip, sichuan pickles, crunchy chili oil, coriander, spring onions
ROASTED BEETROOT
fried halloumi, honeycomb, smoked labneh, caramelized walnuts
BEEF CARPACCIO
mushroom a la grecque, parmesan whip, ponzu, rocket, radish, agria crisp
FISH OF THE DAY
wait staff will inform of the days dish
CONFIT OF DUCK LEG
baba ganoush, agrodolce, grilled peach, green bean salad
SLOW COOKED LAMB SHOULDER RACK
maple carrots, olive tapenade, date labneh
FREE RANGE PORK BELLY
Asian broth, chili caramel, spring onion, mung beans, cucumber
SHARING SIDES
duck fat potatoes, chili jam, confit garlic aioli, crispy onions, spring onion $16
roasted pumpkin puree, spinach, buffalo curd, peanut chili crack, seed granola $17
GINGER CRÈME BRULEE
poached plum, ginger shortbread crumb, plum sorbet
STICKY DATE PUDDING
butterscotch sauce, mascarpone ice cream, grapefruit compote, coconut crumb
CHOCOLATE MOUSSE
chocolate ice cream, chocolate soil
please note prices are subject to change
Fabulous lunch at Brantry Eatery, selection slate was exquisite & delicious! Great selection of wine. Atmosphere, service & decor wonderful. Kudos to the Brantry team consistently awesome!
M. Renata
Please make a reservation using the resdiary form, you will receive a confirmation email when completed. Ensure you let us know if there are any allergies or specific dietary requirements.
For same day bookings resdiary closes at 4.30pm phone for bookings.
For group bookings over 10 guests, call 07 378 0484
EATERY
SPECIAL OCCASIONS
DEGUSTATIONS
SEASONAL EVENTS
LUNCH
Currently Closed
DINNER
Tue-Sat, 5.30pm-8.30pm
PRIVATE FUNCTIONS
Open to bookings
BOOKINGS
CONTACT
Brantry Eatery, New Zealand
45 Rifle Range Road, Taupō
07 378 0484
brantry@xtra.co.nz
www.thebrantry.co.nz
